Curated Cases
We are delighted to introduce our new subscription case service - Curated Cases. You can elect to receive your case either monthly or bi-monthly, and you select the price point and colour. The team at South Downs Cellars will do the rest, and each case includes tasting notes and food pairing suggestions. So, if you would like to discover something new, click on the link below to sign up now.
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Our Pop Up Bar is back!
Our Saturday Pop-Up Bar is back in Lindfield for the Summer, running every Friday and Saturday from the beginning of April until the end of September. Join us from 4pm - 7pm on Fridays and 12pm - 7pm on Saturdays to enjoy drinks on our terrace.
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South Downs Cellars Selections
Pol Roger
Pol Roger Brut Reserve - MAGNUM
On the nose, the champagne is dominated by white flowers, green apple, brioche and a trace of minerality. On the palate...

Ditchling Gin - 5cl
Only made with the best UK-sourced grain spirit, carefully infused with juniper, coriander, angelica, orange, lemon, bitter almond, cassia bark and...

Marilyn Lasserre
Les Argelieres Pinot Noir
Les Argelieres is a unique range of modern, fruity varietal wines from the Languedoc, made with the aim of showing the...

Chateau Montelena
Montelena Chardonnay
NOSE Bright gold in colour and incredibly aromatic, the ripeness of the vintage is most pronounced initially; melon, perfume, and orange...

Champagne Ruinart
Ruinart Blanc de Blancs
COLOUR Visually, the Ruinart Blanc de Blancs has a brilliant robe with a beautiful pale yellow color and slight hints of almond...

Rathfinny Estate
Rathfinny Classic Cuvee - MAGNUM
Rathfinny Classic Cuvée is a classic Sussex Sparkling, made in the traditional method from Pinot Noir, Pinot Meunier and Chardonnay grapes...

Cantillon Brewery
Cuvée Saint-Gilloise (Champions)
Cuvee des Champions is not a traditional ’gueuze,’ in that it is made from only two year-old 2001 lambic, not from...

Dandelion Vineyards
Lions Tooth Shiraz/Riesling
Whole bunches from our most distinctive Shiraz from Nat McMurtrie''''s Vineyard were hand harvested on the 16th of March, then gently...

El Corazon
Manda Malbec
You almost need to forget about Malbec entirely when tasting this. We all know how far the variety has come in...

Domaine Les Yeuses
Delicieuse Rose
100% Grenache. Lively and fresh. Intense raspberry and strawberry aromas and flavours. Dry and generous of fruit.

Folkingtons
Rhubarb & Apple Presse - Can 25cl
Gently sparkling rhubarb & apple pressé, made from English rhubarb and apples from Kent. (Worcester & Scrumptious varieties).

Trefethen Family Vineyards
Eshcol Chardonnay
Crafted with select estate lots, its bouquet is beautifully complex with fresh notes of green apple, lemon, tangerine, and orange blossom....

Lakedown Brewing Co
Pacific Rise Gluten Free Session IPA
This is the *new* Lakedown Pacific Rise, our crushable session IPA. It's an Aussie hopped classic packed full of Vic Secret...

Crittenden Estate
Peninsula Chardonnay
Fragrance of figs and ripe melons. Savoriness and acidity on the palate.

Domaine Chauveau
Pouilly Fume
Pale, crystalline yellow with green tints. Racy nose combining citrus fruits, delicate minerality and blackcurrant bud. Well-balanced, light, tense palate revealing...

Casas del Bosque
Syrah Gran Reserva
12 months in French oak. Bright purple in colour, on the nose lifted floral notes of lavender and violet predominate together...

Alpha Zeta
P Pinot Grigio
The grapes for this Pinot Grigio were handharvested, de-stemmed, crushed and pumped to the press with no addition of sulphur. The...

Seasonal Gin - Spring/Summer Limited Release
The Cambridge Distillery makes its Seasonal Gin twice a year using locally-sourced botanicals, resulting in a series of gins that will...

Bolney Estate
Blanc de Blancs Brut
This stylish, 100% Chardonnay vintage sparkler is made in the traditional method with 2 and a half years lees ageing for...

Grand Marnier
Color: Brilliant amber and topaz tones Aroma: Vanilla cognac nuances with hints of candied zest Flavor: Bitter orange, balanced by cognac notes of...

Burning Sky
Woven Brett Pale Ale
This nuanced pale ale spent three months in stainless steel with three strains of Brettanomyces. Over this time, they gently morphed...








